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Tuesday, March 30, 2010

Kilawin Labanos (Sauteed Radish)

Kilawin Labanos or Sauteed Radish is one of my personal vegetable dish favorite. I love the sourness on this recipe. Check below the Kilawin Labanos recipe that is good for 4 servings.

Kilawin Labanos Recipe Ingredients:

* 6 medium-size radishes
* 1 clove garlic, crushed
* 1 medium-size tomato, sliced
* 1 medium-size onion, sliced
* 1 tablespoon cooking oil
* 1/2 cup pork, cut in strips
* 1/2 cup shrimps
* 2 tablespoons vinegar
* salt and pepper

Kilawin Labanos Cooking Procedure:

1). Slice radishes very thin.

2). Sprinkle with salt to remove bitterness. Rinse in water, drain
and set aside.

3). Saute garlic, onion, and tomato in oil. Add pork and cook until brown.

4). Cut shrimps lengthwise and add to sauteed pork. Simmer until done.

5). Season with salt and pepper.

6). Add radishes. Cover and simmer for 10 minutes.

7). Add vinegar and more pepper and bring to boil. Serve hot.


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