Baked Lumpia Rolls

On a diet and would like to slow down on the carbs? This Filipino appetizer will be a great chice! In every occasion, get together, or a simple family dinner, lumpia is always a must-have. It’s also an ideal packed lunch or snack. Quick and easy to prepare – so make sure you try this recipe today. You can prepare a large batch of the dipping sauce in advance for an easy way to fill those lumpia cravings.

lumpia rolls.jpg

Lumpia Ingredients:

  • 1 lb ground lean pork
  • 1 medium carrot, chopped fine
  • 1 medium onion, chopped fine
  • 1 (8 ounce) can water chestnuts, drained and chopped fine
  • 1 (8 ounce) can bamboo shoots, drained and chopped fine
  • 8 garlic cloves
  • 1 teaspoon grated fresh ginger
  • 2 teaspoons soy sauce
  • 1 teaspoon black pepper
  • wonton wrapper, 1 package
  • 1 large egg
Lumpia Directions:

    1. In a large bowl combine the pork, carrot, onion, water chestnut, bamboo shoots, garlic, ginger, soy sauce and pepper.
    2. Stir mixture until thoroughly combined-at this point you can cover and stick in the fridge overnight.
    3. I lay out about 10 wrappers at a time, roll the meat mixture into cigar shapes about finger thickness-be reasonable-and the length of the wrapper.
    4. Roll, brush ends with beaten egg and finish the roll to seal.
    5. Place seam side down on a cookie sheet and repeat until done.
    6. Bake in a preheated 450 degree oven, turning once for around 20 minutes.

lumpia 2.jpg

Dipping Sauce Ingredients:

  • 1⁄4 cup packed brown sugar
  • 1⁄2 cup distilled white vinegar
  • 1 teaspoon soy sauce
  • 2 teaspoons water
  • 1 teaspoon cornstarch, mixed with the water
  • 2 -3 teaspoons freshly grated ginger
Dipping Sauce Directions:

    1. In a 3 quart saucepan mix together the brown sugar, vinegar and soy sauce.
    2. Stir over high heat until sugar dissolves.
    3. Mix the cornstarch/water and add to the sugar mixture and stir until mixture boils.
    4. Remove from heat and stir in ginger.
    5. Makes 2/3 cup and you can double the amount.

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