Ginisang labanos is one of the easiest and quickest Filipino vegetable dish to cook. The ingredients of it are pretty easy to get and not that expensive. And since Ginisang labanos is a vegetable dish, this can be partnered with any kind of fried or grilled fish.
* 2 cups pork, parboiled cut into short strips
* 2 cups small size shrimp
* 4 medium size labanos, radish cut into strips
* 1 medium size carrot, cut into strips
* 1/2 head garlic, chopped
* 1 medium size onion, chopped
* 1 big size tomato, chopped
* 1/4 cup patis
* vegetable oil
* salt
How To Cook Ginisang Labanos:
1). Wash shrimp thoroughly and drain. Remove head, peel off shell and tail of each shrimp. Set aside head, shell and tail.
2). Slice each shrimp at the back and remove intestine. Using pestle and mortar pound shrimp head, shell and tail to extract juices, dilute in 1 cup of warm water. Pass thru a sieve to separate shells from the juice. Set aside shrimp juice.
3). In a sauce pan, sauté garlic, onion and tomato. Add pork and shrimp, stir fry for 1-2 minutes.
4). Add in patis and shrimp juice cook for another 2-3 minutes. Add labanos and carrot and cook for 5-8 minutes or until the vegetables are just cooked. Adjust saltiness to desired taste.
Serve it while its hot. Enjoy!
Recipe Credits: Ginisang Labanos via OverseasPinoyCooking.Net
Image Credits: Ramon FVelasquez via Wikimedia Commons
Note: Image might vary with the result of this recipe.
Republished by Blog Post Promoter
I like raddish so much, my family complains when i cook the sinigang, i put a lot of raddish.. lol
The first time my mom cook this kind of recipe, I super hate it! But when my mom told me that it is good for the skin and brain, well need to eat this dish now…hahahahaha..mahirap ng magka ALZHEIMER and wrinkled skin Hahahahaha…
The food recipe compare from the food photo was totally different? from the Food title Ground beef and list of ingrients below 2 cups pork cut into strips showing that this not the original recipe from the photo
List Ingredients ———— Food PhotoIngerients
*Pork Strips – Ground Meat
*Pork – Labanos with G.Beef
*Carrot. – no carrot
*Radish cut in2 strips – oval shape
*ground pork – title ingridients beef
I am not against to this food blog
if we want to success from what we are doing we need to be HONEST. Thank you